teriyaki-meatball-appetizers.json

{
    "directions": [
        "Combine onion, Teriyaki sauce, Panko and ground beef in a large bowl and mix well. Shape into small meatballs, about 1 inch in diameter. Place on an ungreased nonstick baking sheet or shallow baking pan. Bake at 325 degrees F. 20 minutes. Toss with additional Teriyaki Baste & Glaze before serving."
    ],
    "ingredients": [
        "2 tablespoons minced onion",
        "1/4 cup Kikkoman Teriyaki Marinade & Sauce",
        "2 pounds lean ground beef",
        "1 cup Kikkoman Panko Bread Crumbs",
        "Kikkoman Teriyaki Baste & Glaze"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Teriyaki Meatball Appetizers",
    "url": "http://allrecipes.com/recipe/216971/teriyaki-meatball-appetizers/"
}