sponge-cake-tiramisu.json

{
    "directions": [
        "Beat mascarpone cheese, cream, confectioners' sugar, coffee liqueur, instant coffee, and vanilla extract together in a bowl using an electric mixer until stiff peaks form.",
        "Cut sponge cake in half horizontally, creating a top and bottom layer. Spread cream mixture on bottom layer and replace top half of cake; refrigerate for 1 hour. Dust top of cake with cocoa powder."
    ],
    "ingredients": [
        "2 cups mascarpone cheese",
        "3 cups heavy whipping cream",
        "1/4 cup confectioners' sugar",
        "3 tablespoons coffee-flavored liqueur",
        "1 teaspoon instant coffee granules",
        "1/2 teaspoon vanilla extract",
        "1 sponge cake",
        "1/4 cup unsweetened cocoa powder"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sponge Cake Tiramisu",
    "url": "http://allrecipes.com/recipe/7467/sponge-cake-tiramisu/"
}