spicy-apricot-loaf.json

{
    "directions": [
        "Place apricots and pineapple juice in a small saucepan. Warm over medium heat until bubbling. Remove from heat and set aside to cool.",
        "Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.",
        "In a large bowl, mix together whole wheat flour, all-purpose flour, baking powder, baking soda, brown sugar, ginger, coriander and cinnamon.",
        "In a separate bowl, beat together egg, vegetable oil and buttermilk; combine with cooled apricot mixture. Gradually stir buttermilk/apricot mixture into flour mixture until blended. Pour batter into prepared 9x5 inch loaf pan.",
        "Bake in preheated oven for 50 minutes or until a toothpick inserted into center of the loaf comes out clean. Let cool 5 minutes then loosen sides of loaf with a blunt knife. Remove from pan and allow to cool completely on a wire rack before slicing."
    ],
    "ingredients": [
        "1/3 cup chopped dried apricots",
        "1/2 cup pineapple juice",
        "1 1/2 cups whole wheat flour",
        "3/4 cup all-purpose flour",
        "2 teaspoons baking powder",
        "1 teaspoon baking soda",
        "3 tablespoons brown sugar",
        "1 teaspoon ground ginger",
        "1 teaspoon ground coriander",
        "1 teaspoon ground cinnamon",
        "1 egg",
        "2 tablespoons vegetable oil",
        "3/4 cup buttermilk"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Spicy Apricot Loaf",
    "url": "http://allrecipes.com/recipe/20440/spicy-apricot-loaf/"
}