sausage-linguine-with-ginger-pumpkin.json

{
    "directions": [
        "Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well.",
        "Combine the sausage, onion, and garlic in a saucepan over medium heat; cook until sausage is completely browned and onion is translucent, 5 to 7 minutes.",
        "Stir together the pumpkin puree, cream, ginger, salt, and pepper in a saucepan over medium-low heat; add the sausage mixture and stir. Simmer until heated through, about 3 minutes. Toss with drained pasta to serve."
    ],
    "ingredients": [
        "1 (12 ounce) package linguine pasta",
        "1 pound bulk sweet Italian sausage (or links with casings removed)",
        "1 onion, diced",
        "1 clove garlic, minced",
        "1 (15 ounce) can pumpkin puree",
        "2 tablespoons cream",
        "1 teaspoon ground ginger",
        "1 teaspoon salt",
        "1/2 teaspoon pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sausage Linguine with Ginger Pumpkin Sauce",
    "url": "http://allrecipes.com/recipe/71968/sausage-linguine-with-ginger-pumpkin/"
}