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"Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.",
"Place rhubarb and strawberries in baking pan. Evenly spread strawberry-flavored gelatin mix over fruit, then repeat with cake mix. Pour water over cake mix layer; do not stir. Dot the top of the cake with butter.",
"Bake in the preheated oven until cake is bubbly, about 20 minutes."
],
"ingredients": [
"4 cups chopped rhubarb",
"2 cups sliced strawberries",
"1 (3 ounce) package strawberry-flavored gelatin mix (such as Jell-O\u00ae)",
"1/4 cup white sugar, or more to taste (optional)",