linguine-with-asparagus-bacon-and-a.json

{
    "directions": [
        "Bring a large pot of salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and set aside.",
        "Cook bacon in a large skillet over medium heat until browned and crisp. Remove to paper towels. Pour olive oil into skillet, and stir in garlic and asparagus. Cook, stirring, until fragrant, about 1 minute.",
        "Add pasta to skillet. Turn flame off. Toss with arugula, lemon juice, and bacon."
    ],
    "ingredients": [
        "1 pound linguine, uncooked",
        "1/3 pound sliced bacon, cut in half",
        "1/3 cup extra virgin olive oil",
        "2 cloves garlic, thinly sliced",
        "1/2 pound fresh asparagus, trimmed and cut into 1/2 inch pieces",
        "1 (5 ounce) package baby arugula leaves",
        "1/4 cup fresh lemon juice"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Linguine with Asparagus, Bacon, and Arugula",
    "url": "http://allrecipes.com/recipe/89359/linguine-with-asparagus-bacon-and-a/"
}