hawaiian-spareribs.json

{
    "directions": [
        "Preheat oven to 325 degrees F (165 degrees C).",
        "In a saucepan over medium heat, stir together the vinegar, ketchup, soy sauce, and pineapple. Stir in brown sugar, cornstarch, salt, and ginger. Cook, stirring constantly, until slightly thickened, about 5 minutes.",
        "Arrange a layer of spareribs in a roasting pan. Pour half of the sauce over the top. Arrange another layer of spareribs, and top with remaining sauce. Cover pan tightly with foil.",
        "Bake in a preheated oven until done, about 1 1/2 to 2 hours."
    ],
    "ingredients": [
        "1/4 cup vinegar",
        "1/2 cup ketchup",
        "1 tablespoon soy sauce",
        "1 (8 ounce) can crushed pineapple, undrained",
        "3 tablespoons brown sugar",
        "2 tablespoons cornstarch",
        "1/2 teaspoon salt",
        "1/2 tablespoon fresh ginger, grated (optional)",
        "3 pounds pork spareribs, cut into serving size pieces"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Hawaiian Spareribs",
    "url": "http://allrecipes.com/recipe/86733/hawaiian-spareribs/"
}