backyard-cooper-burgers.json

{
    "directions": [
        "Preheat grill for medium heat and lightly oil the grate.",
        "Mix ground beef, eggs, Worcestershire sauce, olive oil, Parmesan cheese, garlic powder, salt, pepper, and onion powder together in a large bowl. Divide into 15 portions, roll into balls, and flatten into patties about 1/2-inch thick.",
        "Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, 6 to 8 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C)."
    ],
    "ingredients": [
        "5 pounds ground beef chuck (80% lean)",
        "2 eggs",
        "1/4 cup Worcestershire sauce",
        "3 tablespoons olive oil",
        "3 tablespoons grated Parmesan cheese",
        "2 teaspoons garlic powder",
        "2 teaspoons salt",
        "2 teaspoons ground black pepper",
        "1 teaspoon onion powder"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Backyard Cooper Burgers",
    "url": "http://allrecipes.com/recipe/222850/backyard-cooper-burgers/"
}